 样品申请 |
AMYLASE 11P产品 |
Biocatalysts | This fungal amylase has a number of benefits. It increases the available carbohydrate in flour and as a result increases loaf volume. Bread made with the addition of fungal amylases have an increased oven spring and shelf-life. |
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样品申请 |
AMYLASE AD11P – AD11P产品 |
Biocatalysts | Amylase AD11P – AD11P is designed for use in dietetic formulations along with other Biocatalysts enzymes in this range (Lipase, Cellulase, Hemicellulase, Lactase and Protease). It gives rapid digestion of starch at gastric pH. |
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样品申请 |
BC PEPSIN产品 |
Biocatalysts | BC Pepsin 1:3000 is a porcine pepsin that can be taken orally to supplement endogenous pepsin and aid the digestion of proteins. |
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样品申请 |
BC PEPSIN 10,000产品 |
Biocatalysts | This is an acid protease that produces varying degrees of hydrolysis dependent on the process time used. The longer the process time the greater the degree of hydrolysis. The enzyme products extracted are very bitter and pepsin is not recommended for use in production of e-HVP for flavour processes. |
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样品申请 |
BC PEPSIN 3000产品 |
Biocatalysts | This is an acid protease that produces varying degrees of hydrolysis dependent on the process time used. The longer the process time the greater the degree of hydrolysis. The enzyme products extracted are very bitter and pepsin is not recommended for use in production of e-HVP for flavour processes. |
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样品申请 |
CATALASE 641L – C641L产品 |
Biocatalysts | Catalase (C641L) is a superior performing catalase enzyme produced by Micrococcus lysodeikticus. Biocatalysts supply enzymes that modify the functionality of egg and can therefore be used as an aid to egg processing. During processing eggs are pasteurised to eliminate the possible presence of harmful bacteria. |
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样品申请 |
CELLULASE 13P产品 |
Biocatalysts | Cellulase 13P is an enzyme preparation for degradation of cellulose and other viscosity forming polysaccharides, the structural material of plant cells. The activity performance of this preparation is the result of the synergistic effect of the cellulase and side activities. |
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样品申请 |
COMBIZYME™ 275P产品 |
Biocatalysts | Combizyme™ 275P is a carefully selected and standardised proteinase from the Trichoderma group of micro-organisms, together with a specialty amylase from Aspergillus group. Combizyme™ 275P is prepared to an activity that is suited to being added at the dough making stage of bread production as part of the total dry goods of the mix. |
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样品申请 |
COMBIZYME™ 366P产品 |
Biocatalysts | Combizyme™ 366P effectively controls gluten modification. In addition Combizyme™ 366P enables gluten modification to be controlled, and the maintenance of a constant viscosity reduces mechanical problems associated with the production of wafers and crackers without chemical additives. |
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样品申请 |
COMBIZYME™ 666P产品 |
Biocatalysts | Combizyme™ 666P is an enzyme blend which has been designed for use in the production of English style muffins. This product should be added to the dry ingredients prior to the commencement of baking. |
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样品申请 |
DEPOL 680P产品 |
Biocatalysts | Depol 680P has been specially formulated as a baking improver for rye containing bread. Addition of Depol 680P improves the structure and volume of the finished rye bread and gives a more desirable crust colour. |
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样品申请 |
DEPOL™ 150L产品 |
Biocatalysts | Depol™ 150L should be used I n the manufacture of French bread. In addition it is suitable for use in retarded and deep frozen processes. It may also be used for the formulation of improvers for bread and buns. |
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样品申请 |
DEPOL™ 20L产品 |
Biocatalysts | Depol™ 20L is not a protease but a mixed carbohydrase processing aid. The gums can cause many processing problems such as filtration inefficiency and reduced yields. Depol 20L is designed to deal with viscous polysaccharides found in soy flour. It forms part of the range of enzymes in Biocatalysts soy cascade hydrolysis system. |
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样品申请 |
DEPOL™ 220L产品 |
Biocatalysts | Depol™ 220L contains a high strength, fungal alpha amylase used to prevent the formulation of haze in juices made from early season apples. Depol™ 220L can be added routinely as a precaution against this haze. |
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样品申请 |
DEPOL™ 222P产品 |
Biocatalysts | This product should be used as an alternative to chemical additives. Depol™ 222Pimproves dough handling and gives an increase in bread volume and oven spring. In addition this blend can prevent crumb stickiness and give improved colour and texture to the finished product. |
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样品申请 |
DEPOL™ 243P产品 |
Biocatalysts | Depol™ 243P is a carefully selected and standardised amylase from the well established Aspergillus group of micro-organisms. Depol™ 243P is prepared to an activity that is suited to being added to a bread improver formulation. |
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样品申请 |
DEPOL™ 333MDP产品 |
Biocatalysts | Depol™ 333MDP is active over the range of pH values encountered in the stomach. It is supplied as a powder standardised on xylanase activity for convenient tableting or capsulation. |
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样品申请 |
DEPOL™ 333P – D333P产品 |
Biocatalysts | The main benefit of this pentosanase, in comparison with other similar enzymes is the very small amounts which are required as a result of the high concentration. Depol™ 333 reduces the stickiness of the dough, and improves gluten development. This results in a net increase in loaf volume and an improved crumb structure. |
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样品申请 |
DEPOL™ 371P产品 |
Biocatalysts | The main benefit of Depol™ 371P is the absence of transglucosidase activity which results in the availability of all of the sugars released for fermentation, and not channeled into products which cannot be used by yeasts. |
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样品申请 |
DEPOL™ 40L产品 |
Biocatalysts | Depol™ 40L is a broad spectrum carbohydrase containing enzymes active against carbohydrate polymers. Many micro-organisms produce a range of such enzymes which enable them to extract nutrients from their environment. |
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