|
样品申请 |
CARRAPURE™ CREAM产品 |
GPI | CarraPure™ Cream is a high grade carrageenan processed from Rhodophyceae seaweeds designed for medium to high reactivity with milk proteins as stabilizer for non-cheese dairy products. |
|
样品申请 |
CARRAPURE™ KOKUMI产品 |
GPI | CarraPure™ Kokumi is a food grade Carrageenan, designed as a stabilizer and thickener for food products. |
|
样品申请 |
CARRAPURE™ SUCCULENT产品 |
GPI | CarraPure™ Succulent is a Carrageenan, derived from the processing of Rhodophyceae seaweed, used as a general carrageenan additive in fresh or frozen further processed meat and poultry products. |
|
样品申请 |
GPI 200产品 |
GPI | GPI 200 is a high fiber food grade kappa Carrageenan hydrocolloid, derived from the processing of dried Eucheuma Cottonnii seaweed. |
|
样品申请 |
GPI 2101I产品 |
GPI | GPI 2101i is a food grade Carrageenan, derived from the processing of dried Eucheuma Spinosum seaweed used as a fat replacer and lean meat extender in further processed meat products. |
|
样品申请 |
GPI 315产品 |
GPI | GPI 315 is a carrageenan processed from Rhodophyceae seaweeds designed for medium reactivity with milk proteins providing firm and creamy milk gels for flans and milk puddings. |
|
样品申请 |
GPI MULLED VINEGAR 6.2产品 |
GPI | GPI Mulled Vinegar 6.2 is a new version of an age old condiment that compliments the natural flavour of foods, whilst still retaining its inherent antimicrobial properties. |
|
样品申请 |
GPI TENDERMEAT A1产品 |
GPI | GPI TenderMeat A1 is a special Carrageenan blend designed to enhance further processed meat products. It has a unique ability to bind free water and moisture which increases pre-cook and post-cook yield with excellent texture. |